The Warburg Effect

The Warburg Effect, widely recognized by worldwide oncology as the way that human tumors generate their sustenance, is tied into the activation of HIF1-a and vice versa.

It is somewhat of a chicken or egg question of whether anoxia forced aerobic glycolysis or whether carcinogenesis turned on aerobic/anaerobic glycolysis.

This much is true - that HIF-1a is turned on by this process, in effect making cancerous cells immune to the normal genetic programs that destroy mutated and tumorigenic cells.

Vitamin C at physiological levels in fact disables HIF-1a profoundly, thereby inhibiting carcinogenesis before the fact or after the fact.

Reduced Ascorbic Acid is the key to unlocking the nexus between Von Hippel-Lindau Factor (VHF), HIF (hypoxia induced factor), apoptosis, and the cancer disease.